recipe: totsong bangus

when i was in my early teens, every sunday we would go to my aunt's place after morning mass and we'll have lunch with their family,...

recipe: calamares

we found a vacuumed pack of cleaned squid the day we went grocery shopping at south supermarket . bought it to make calamares but it was onl...

recipe: chicken cordon bleu

when i was still in la salle, one of our usual lunch place was this resto along taft ave called la casita. i would always order my fave cord...

an attempt at making eclairs

during college, it was normal to spend sleepless nights at a groupmate's place to work on the numerous case studies and systems analysis...

tinapa dinner made special

mom and dad went out on a date so i was in charge of dinner tonight. with only 3 people eating and this day being a rest day, i don't wa...

recipe: chickennaise

i used to not like mayonnaise when i was a kid as i despise anything white, greasy and slimey back then. i can't remember the very first...

recipe: italian tomato chicken

when the rest of the family arrived home after a year of staying in US, i surrendered my reign of the kitchen back to my mom. i've also ...

Recipe: The Beevee Taco

since my previous post was all about burrito, i decided to go mexican all the way and share with you this simple recipe for my taco. what y...

Recipe: Easy Tuna Steak

what you'll need: well thawed slices of tuna about half inch thick (preferably w/out skin), soy sauce/worcestershire sauce, calamansi (...

easy-to-do recipes

if there's one thing i love most, it's food. although it doesn't show in my lithe frame, i really really love to eat. but my lov...

Recipe: Beef with Oyster Sauce

1 lb beef steak 2 1/2 tbsp oyster sauce 1 clove garlic, chopped 2 tsp cornstarch mixed with 2 tbsp water 1 red or green bell pepper, julienn...

heart on a plate

i usually don't have dinner at home. most of the time (perhaps always), i stay at the office even if i really wanted to go home and have...